From May 22 to 24, 2026, Tam Thanh Beach Square (Quang Phu Ward) will emerge as a vibrant gathering destination for both visitors and locals as the “Sea Flavor” Culinary Festival officially takes place within the framework of the Danang Food Tour Festival 2026. Opening at 7:00 PM on May 22, the event introduces a coastal-inspired cultural, culinary, and entertainment space along the southern shoreline of the city.
More than simply an accompanying activity, the “Sea Flavor” Culinary Festival is regarded as an extended component of the Danang Food Tour Festival 2026 within the city’s tourism development strategy, expanding experiential journeys from the urban center to coastal areas and local communities.
Set within an open seaside setting rich in local identity, the festival offers visitors an immersive exploration of coastal life through flavors, sounds, and the rhythms of fishing villages. Guests will have the opportunity to savor fresh seafood, experience signature Central Vietnamese cuisine, interact with chefs and artisans, and participate directly in traditional handicraft activities such as fishing net weaving, mesh bag making, bamboo root carving, broom crafting, and hand-painted tote bag workshops.
One of the festival’s highlights is the daily themed culinary showcase program held from 6:00 PM to 9:30 PM, featuring engaging experiences such as the “Ocean Tuna Feast”, “Wrapped Flavors of the Heritage Region”, and the “Tay Giang Native Chicken and Highland Pork Feast”. Live cooking demonstrations will also introduce Quang region specialties including herring salad, smashed rice crackers, stir-fried baby clams, Que Son cassava noodle soup, Hoi An chicken rice, and sweet corn dessert soup.
Complementing the culinary space, more than 50 OCOP and local specialty booths contribute to vividly recreating the cultural landscape of Central Vietnam’s coastal communities. Traditional folk performances such as Bai Choi singing, together with interactive community activities, transform “Sea Flavor” into not only a destination for gastronomy, but also a vibrant space for cultural connection and authentic local experiences.
The Danang Food Tour Festival 2026 is an annual city-scale cultural, culinary, and tourism event taking place from May 20 to 24, 2026 at East Sea Park, Tam Thanh Beach Square, and various locations across Da Nang. The festival features a diverse, creative, and immersive series of activities. Beyond a conventional food festival, the program serves as a journey into Quang culture through artistic performances, culinary showcases, community-based experiences, and multisensory interactions.
Throughout the festival, a wide range of signature activities will be held, including the “Taste of Danang” Culinary Parade, recreating the vibrant street food culture of the Quang region; the “Quang Culinary Essence” Space featuring more than 200 local, regional, and international food booths; the “Experience the Essence of Quang” Space with cooking demonstrations, traditional craft experiences, and folk games; the “Colors of Quang” check-in space; the “Hoi An Dong Folk Cake Festival”; Beer Fest Night; and the multisensory ShopeeFood Concert featuring many of today’s popular artists.
In addition to the festival activities, the city also introduces the Danang Food Tours 2026 series connecting Da Nang with Hoi An, Dien Ban, Tam Ky, and Dai Loc, aiming to deepen culinary exploration journeys while linking tourism experiences with local communities, traditional craft villages, and heritage spaces.
Through the “Sea Flavor” Culinary Festival, Da Nang continues to affirm its orientation toward tourism development associated with local culture, the marine economy, and community engagement. The event also reflects the city’s efforts to diversify tourism products, expand experiential spaces, and enhance the attractiveness of the southern coastal areas.
With its youthful spirit, immersive activities, and distinctive coastal atmosphere, the “Sea Flavor” Culinary Festival is expected to become a new highlight of the 2026 summer tourism season, further promoting Da Nang as one of the region’s leading destinations for festivals, events, and culinary experiences.
DA NANG DEPARTMENT OF CULTURE, SPORTS AND TOURISM
