With a passion for Vietnamese cuisine and ambition to indulge every person in Vietnam is signature Vietnamese dishes our executive chef Mr. Loi organizes a, free of charge, cooking demonstration featuring signature dishes as Fresh Spring Rolls and Vietnamese Pancakes.
Started on the 21st of May our chef, together with the assistance of our elegant hotel ambassadors, entertains and educates those interested every Wednesday and Saturday at 16:00 at the Kauai Pool.
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Location: Sky Bar – Diamond Sea Hotel
232 Vo Nguyen Giap Street, Son Tra District, Danang city
