Two rustic yet culturally rich specialties of Da Nang – Mi Quang and Cao Lau – continue to make their mark as they are honored by TasteAtlas in the list of the Top 100 Best Noodle Dishes in the World 2026.
TasteAtlas – a platform often described as a “world food atlas” – evaluates and ranks dishes based on in-depth research and reviews from the global community. Each list published draws significant attention from international travelers seeking trustworthy local culinary experiences. For this reason, the continuous recognition of Vietnamese dishes not only reflects their exceptional flavor but also highlights the cultural depth found within traditional cooking practices.
In this year’s ranking, Mi Quang once again captivates diners with its rich broth, golden wide rice noodles, toasted peanuts, fresh herbs, and crispy rice crackers. A humble dish inseparable from the daily life of local residents for generations, Mi Quang embodies the rustic yet generous spirit of Da Nang.
Meanwhile, Cao Lau impresses with its uniquely firm noodles, fragrant char siu-style pork, fresh herbs, and an unmistakable flavor profile. Despite changes over time, the dish has retained its original essence, becoming one of the most distinctive culinary symbols that visitors seek out when they come to Da Nang.
Beyond Mi Quang and Cao Lau, several other Vietnamese noodle dishes also appear in the 2026 Top 100 list, such as pho, bun cha, bun bo Nam Bo, bun rieu, hu tieu, and banh da cua. Each dish represents a culinary identity of its region, contributing to the rising global prominence of Vietnamese cuisine in international rankings.
This recognition is not only a source of pride for Da Nang’s culinary scene but also an opportunity to draw greater attention from international travelers. The presence of Mi Quang and Cao Lau in this prestigious ranking reinforces Da Nang’s culinary reputation and creates a valuable chance for the city to introduce its unique cultural and gastronomic heritage to the world.
When visiting Da Nang, exploring Mi Quang, Cao Lau, and other local dishes offers a deeply memorable experience – where every bowl and every rustic flavor tells a story of the culture, people, and warm hospitality of this vibrant coastal city.
Original article available at: https://www.tasteatlas.com/best-rated-noodles-in-the-world
DANANG TOURISM PROMOTION CENTER
